Salty Circle

Milano, Torino and in many other cities

Do you want to connect with other professionals in the food industry? Do you have a restaurant chain and want to meet new suppliers? Discover our format – you won’t regret it!

Salty Circle is a monthly networking event organized by Salty, dedicated to entrepreneurs and CEOs of organized restaurant chains. It is an informal aperitif designed to foster connections, exchange ideas, and create business opportunities among professionals in the food service industry.

Why Join?

Salty Circle is the perfect networking event for entrepreneurs, CEOs, and food service professionals looking to expand their network, discover new opportunities, and engage with industry peers in an informal and stimulating environment.

Here are five reasons to join:

Strategic Connections – Meet entrepreneurs, managers, and innovators in the food service industry to exchange ideas and build new collaborations.

Industry Insights – Gain first-hand knowledge of emerging trends, best practices, and growth strategies from those shaping the market.

Business Opportunities – Whether you’re looking for partners, suppliers, investors, or inspiration, Salty Circle is the place to spot new possibilities.

A Dynamic and Informal Setting – No rigid or institutional event structures—our aperitif format encourages genuine interactions and spontaneous conversations.

A Growing Community – By joining Salty Circle, you become part of an exclusive network that is redefining the future of organized dining in Italy.

If you work in the food service industry and want to make a difference, Salty Circle is the event you can’t miss!

Eventi di Networking

A chi è rivolto?

Founders and executives of restaurant chains interested in engaging with other industry leaders.
Food service operators who want to stay updated on trends, innovations, and growth strategies.
Investors and food startups seeking connections and synergies to develop new ideas.
Suppliers and service providers looking to connect with decision-makers in the industry.
Consultants and food retail professionals looking to expand their network.

About Salty

Intervista per “Out of the Box”

Intervista a “Storie di successo”

Articolo su Ristorazione Moderna